Packaging for Samyang Ramyeon (instant ramen)

"The 1960s was a time when most Koreans had to tighten their belts, because the only staples, rice and mixed grains, were scarce. Samyang Foods Co., Ltd’s efforts to overcome the food shortage led to the birth of Korea’s first ramen, Samyang Ramen, in 1963. Ramen has become the second staple food in Korea."—https://www.samyangfoods.com/eng/information/company/index.do